- tablespoon of lemon juice or 1 tablespoon of white vinegar to a cup of milk and letting it sit for about 5 minutes.
- Vanilla extract: use the pure stuff
Preparation Tips
This is the summary version; see the recipe card below for the complete list of ingredients and the instructions.
- Grease the pan well with butter and dust with flour or cocoa powder. Cocoa powder does not leave those white splotches on your gorgeous chocolate cake as flour does, but it can make your cake appear very dark, depending on
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